When I was a little girl my mom taught me how to make hollyhock dolls. We had hollyhocks growing next to the house where I grew up and I’d make hollyhock dolls whenever the fancy struck me and I had the right ingredients.
I taught Clare how to make them a few years ago, but have never been successful at growing hollyhocks myself.
Until this year — and, while it is far from successful, we have two hollyhock flowers blooming as I type.
So, while I cannot make any hollyhock dolls this year, maybe the flowers will produce seeds which will sow themselves and we’ll be able to make them next year.
So yesterday I wanted to make an apple cake that I’d made before. It wasn’t in any of our dozens of cookbooks — I’d gotten the recipe from a Penzey’s spice catalog a few years ago. I misplaced the catalog but found the recipe online the last time I needed it. This time, however, Penzey’s no longer had the recipe online. I ended up finding it, using the Internet Wayback Machine, but it took a freaking long time.
This kind of thing has happened before. Whenever I want to make my mother-in-law’s cole slaw or cucumber salad I have to email my sister-in-law for the recipes. I’m pretty sure she’s tired of sending them to me. (although I may need to ask her one last time).
pile of recipes
My cookbook recipes are safe (except for the ones that I use a lot and are falling out of the books) but my other recipes — the ones that I’ve either cut out of the newspaper or people have given me — are a mess as you can see in the illustration on this entry. Yes, that’s my recipe pile.
So, I thought, how can I keep a database of these recipes in a place that will be safe and tidy and be fun to update.
A blog of course!
Presenting Recipes our Family Loves Although I may change the name to Recipes that at least one member of our family has eaten and not said “Oh Gross!” because we don’t all love the same recipes.